Keyfood Fresh

Authentic Puerto Rican Coconut Flan Recipe

Soupe Joumou

Authentic Puerto Rican Coconut Flan Recipe

Flan, a beloved dessert across Latin America, has its unique variations in each country. Puerto Rican coconut flan, known for its creamy texture and rich flavor, is a delightful twist on the classic recipe. This dessert combines the smoothness of traditional flan with the tropical taste of coconut, making it a perfect treat for any occasion.

Flan has its roots in the Roman Empire, where it was originally a savory dish. Over time, it evolved into the sweet dessert we know today, becoming popular in Spain and subsequently spreading to Latin America, including Puerto Rico. The traditional flan is made with a simple mixture of eggs, milk, sugar, and vanilla, baked until set and then inverted to reveal a luscious caramel sauce.

Ingredients for Delicious Puerto Rican Coconut Flan Recipe

Caramel

  • 1 cup of granulated sugar**
  • 1/4 cup of water**

    Flan

    • 1 can (14 oz) sweetened condensed milk
    • 1 can (13.5 oz) coconut milk
    • 1 cup evaporated milk
    • 5 large eggs
    • 1 teaspoon vanilla extract
    • 1/2 cup shredded coconut (optional)
    Colombian Sancocho de Gallina

    Instructions

    Step 1: Making the Caramel

    In a medium saucepan over medium heat, combine granulated sugar and water. Stir occasionally until the sugar dissolves and turns golden brown, about 8-10 minutes.

    Quickly pour the caramel into a flan mold, tilting the mold to ensure the caramel evenly coats the bottom. Allow it to cool and harden.

    Step 2: Preparing the Flan Mixture

    In a large mixing bowl, combine sweetened condensed milk, coconut milk, evaporated milk, eggs, and vanilla extract. Use a whisk or blender to mix until smooth and well combined.

    For added texture, fold in the shredded coconut into the mixture.

    Step 3: Baking the Flan

    Set your oven to 350°F (175°C).

    Carefully pour the flan mixture over the hardened caramel in the flan mold.

    Place the flan mold in a larger baking dish. Fill the larger dish with hot water until it reaches halfway up the sides of the flan mold. This water bath helps the flan cook evenly and prevents it from cracking.

    Place the setup in the preheated oven and bake for about 60 minutes or until the flan is set and a toothpick inserted into the center comes out clean.

     Step 4: Cooling and Serving

    Remove from the oven and cool in the water bath for 30 minutes, then refrigerate for at least 4 hours.

    Run a knife around the edges of the mold, place a serving plate on top, and invert to release the flan.

    Slice and serve chilled.

    Puerto Rican coconut flan Recipe is a delicious and tropical variation of the classic dessert. With the right ingredients from Key Food Supermarket and the steps outlined above, you can create an authentic and mouth-watering flan that will impress your guests. Enjoy this sweet taste of Puerto Rico and savor every creamy bite!

    Mexican Mole de Ciruela

    Keyfood Supermarket – Your Source for Quality Ingredients

    At Key Food Supermarket, we provide high-quality ingredients to elevate your culinary creations. From fresh dairy products to premium canned goods, our shelves are stocked with everything you need for this recipe and more. Visit our store or shop online through Instacart and Uber Eats for convenient grocery delivery. For special occasions, consider our catering services to add a touch of Puerto Rican flavor to your events.

    Keyfood Supermarket – Your Source for Quality Ingredients

    At Key Food Supermarket, we provide high-quality ingredients to elevate your culinary creations. From fresh dairy products to premium canned goods, our shelves are stocked with everything you need for this recipe and more. Visit our store or shop online through Instacart and Uber Eats for convenient grocery delivery. For special occasions, consider our catering services to add a touch of Puerto Rican flavor to your events.

    Mexican Mole de Ciruela

    Experience the Rich Flavors of Latin Cuisine at Key Food Supermarket

    When you’re not in the mood to cook but still crave the rich and vibrant flavors of Latin cuisine, Keyfood Supermarket is your go-to destination. Our in-store latin food has an array of mouth-watering dishes that bring the authentic taste of Latin America right to your table. From savory Puerto Rican Coconut Flan to delectable desserts, our restaurant has something to satisfy every palate.

    But our offerings don’t stop there. Keyfood Supermarket is more than just a place to dine. Beyond our extensive collection of online recipes, we provide a vast range of ingredients from around the world. Our shelves are always stocked with the freshest produce, authentic Latin ingredients, and a variety of gourmet products to meet all your culinary needs.

    We are more than just a typical “food store near me.” Keyfood Supermarket is a culinary haven for those passionate about cooking and experiencing global flavors. Whether you’re looking to whip up a traditional Puerto Rican coconut flan or explore new and exciting dishes, our diverse selection ensures you have everything you need to create culinary masterpieces.

    Come explore our aisles filled with high-quality products or enjoy a meal at our in-store Latin restaurant. At Key Food Supermarket, we celebrate the vibrant and zesty world of Latin cuisine, offering the best food shopping experience.

    Cuban Lechon Asado